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TatarThe Tatar ethnic group in China has a population of about 10,000, most of whom live in the towns of Yining, Tacheng, and Urumqi in the Xinjiang Uygur Autonomous Region. The Tatars historically named the "Dadan", are descended from a branch of a Mongolian tribe, who used to inhabit the region near the Volga River. From the beginning of the 20th century, the Tatars gradually settled in Xinjiang. The Tatar nationality has its own language, which belongs to Turkic branch of the Altaic language family. However, as a result of frequent contact with the Uygur and Kazak people, the Tatars also use Kazak or Uygur language. The Tatars' written language is based on Arabic letters, but now they often also use Kazak and Uygur characters. Most of the Tatar people are adherents of Islam. Tatar cuisine includes scones, zhuafan, pastries, beef and mutton dishes, as well as various vegetables. Meats from pigs, donkeys, or mules are forbidden in their diet. Tatar people have strong sense of musical rhythm. Their music is full of grassland sentiment, and is accompanied by accordion, mandolin, and violin, etc. Tatars celebrate their "Saban Festival" (plowshare festival) each year after they finished their spring ploughing. Tatar people also celebrate Corban Festival, Almsgiving Festival and Kaizhai Festival in line with other Islamic believers. Their favorite sports include wrestling, horse racing, and tug of war. |